Our founder's journey began in the cobbled laneways of Antibes, where mornings smelled of orange blossom and patisserie windows glistened with sugar-dusted treasures. Monaco brings that experience home —through artisan techniques, slow baking, and an unwavering passion for quality.

Each biscuit, cake, or donut we create is rooted in tradition but infused with a sense of play. It’s the Riviera in a box—designed to delight, to slow you down, and to spark moments of indulgence.